Organic GF Pumpkin Turmeric SD

 A cozy autumn loaf made with pumpkin, warming turmeric, and our naturally fermented gluten-free sourdough blend.

Soft and moist on the inside with a gently earthy, slightly sweet flavor, this seasonal bread brings together the comfort of pumpkin with the warmth of turmeric in every slice.

Naturally fermented, gluten-free, dairy-free, and made with simple, thoughtfully chosen ingredients.

Perfect toasted for breakfast, served with eggs or cheese, or paired with your favorite autumn soup.

made with organic ingredients 

GF starter , Buckwheat Flour , Millet flour   , Brown rice flour , Tapioca flour , Psyllium husk  , Himalayan Salt  , pumpkin puree & turmeric