Golden Kraut is made from organic cabbage and carrot, naturally fermented and enriched with turmeric.
Crunchy, lightly tangy, and full of life, it’s rich in probiotics that support gut health and digestion, while turmeric adds its well-known anti-inflammatory and antioxidant benefits.
How to enjoy it:
Serve as a side with grilled meats or fish, add to grain bowls and salads, or enjoy a spoon as a daily gut-loving ritual.
Simple ingredients, slow fermentation, real nourishment food that works with your body, not against it.
