Organic Turmeric Seeds

A naturally fermented sourdough loaf crafted with  turmeric, and toasted walnuts. Golden, aromatic, and earthy, its crumb is soft and subtly sweet, balanced with the warm spice of turmeric and the deep, nutty crunch of perfectly toasted walnuts. Slow-fermented for better digestion and a comforting, autumn-inspired flavor

Organic Bread & wholewheat flour , sourdough starter , Himalayan salt in addition to the turmeric BP mix with sunflower seeds & pumpkin seeds.